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Birra Moretti Ricetta Originale was born in Italy in 1859 and is proposed from the outset as a simple and genuine beer. The production process has remained faithful over the years to preserve and return the taste of an era, each time relaunching a low fermentation beer obtained only from the blend of the best valuable hops, whose characteristics are a golden color and an Italian taste. Because as Luigi Moretti says "it is the quality of the ingredients to make a good beer", in fact barley and hops are harvested at the perfect point of ripening and meet only the purest waters, because everything begins with the choice of raw materials. Since 2004, Birra Moretti has been the best-selling lager in Italy, exported to 40 countries around the world and with an annual production of 2 million hectolitres.
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I DO IT IN MY WAY. I'VE BEEN THAT WAY SINCE I WAS LITTLE. WHAT I DID AND HOW I DID IT WAS NOBODY'S BUSINESS BUT MY OWN
The quality of an oil, obviously, depends chiefly on the olive: the variety, the area in which it is cultivated ...
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