Asiago DOP/PDO Cheese “Mezzano” by Agriform is a premium Italian cheese made from organic cow’s milk in the mountain areas of Veneto, Italy. Certified DOP/PDO, it represents the authentic tradition of Italian cheesemaking, offering a balanced flavor profile that evolves from mild to slightly more intense depending on its aging.

This “Mezzano” variety is aged to achieve the perfect balance between freshness and maturity, making it incredibly versatile and easy to enjoy in everyday cooking or gourmet pairings.

Key Features

• DOP/PDO Certified Asiago Cheese

• Made from Organic Cow’s Milk

• Produced in Veneto, Italy

• Mezzano Aging for balanced flavor and texture

• Semi-Soft Texture with small, irregular holes

• Naturally Straw-Colored Interior

 Flavor & Texture Profile

Asiago Mezzano features a mild, delicate taste with subtle nutty and fruity notes. Its semi-soft consistency makes it easy to slice, grate, or melt, while maintaining a clean, pleasant finish that appeals to a wide range of palates.

How to Enjoy

This Italian classic is perfect for multiple uses:

• Serve on a cheese board with honey and almonds

• Grate over pasta, soups, and salads

• Use in sandwiches or panini

• Pair with red or white wine for a satisfying tasting experience

Why You’ll Love It

Asiago DOP “Mezzano” by Agriform combines Italian tradition, organic quality, and everyday versatility. Whether you’re building a cheese platter, enhancing a recipe, or enjoying it on its own, this cheese delivers authentic Italian flavor in every bite.